TPV® Chocolate Mould Crown Design Kitchen Baking Tools Chocolate Making Polycarbonate Moulds

Polycarbonate Chocolate Moulds (Crown Design)

Make premium shiny chocolates using the Polycarbonate Crown Style Chocolate Mold. Made from premium polycarbonate it guarantees robustness, crisp detail, and a simple release. Ideal for creating chocolates with a designer look for weddings, festivals events, or gifting the mould produces professional results each time.

It is a brand new polycarbonate chocolate mould. They are reusable, easy to use and strong.You can stack the moulds on top of each other in the fridge without causing any damage to the chocolates in the moulds. Fill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface. Kindly allow slight deviation in measurements due to manual measurements. The image may slightly differ due to difference in light.

Overview

• Premium polycarbonate mould for professional chocolate making
• Crown design adds a luxury finish to chocolates
• Strong, rigid material for perfect shape and shine
• Easy demoulding with smooth surface results
• Ideal for home bakers, chocolatiers, and gifting